Our Menu
*Because of the small batches and low and slow method, items might not be available at all times, but this ensures the best quality. *All of our Q is smoked for over 5 hours, which leaves a nice pink color, which is a smoke ring, and is perfectly safe to eat!
The “Q”
Dry rubbed, slow smoked, small batch BBQ served by the half lb with side of homemade cornbread, sauce served on the side.



“Q” Plates
Served with homemade cornbread and a choice of 2 fixings, sauce served on the side.





Brisket, pulled pork, and ribs.

Q Plate Fixins








Grazing
Maple candied, fleur de sel.

Hand-cut, sprinkled parmesan or BBQ rub.

With maple mayo dipping sauce.

Our delicious pickles served plain and simple.
Served with chipotle aioli.
Roasted jalapeños stuffed with smoked gouda, chourica and cream cheese, wrapped with applewood bacon.

House marinated mixture of our favorite olives, served with a fresh-baked breadstick.

Tender chunks of well marbled slow smoked brisket burnt ends tossed in our house BBQ sauce (limited availability, one order per person, ask your server, not available for take-out.

Served with buffalo and bleu cheese sauces on the side.

Lost Town chili, sour cream, scallions, shredded cheddar • Substitute reg fries or sweet potato fries.

Crispy potatoes tossed in a fiery garlic sauce.

Topped with scallions and served with tortilla chips, celery, and carrots.
Crunchy tortilla chips with fresh, zesty pico de gallo.

Creamy spinach & tender artichokes blended with cream cheese, sour cream, fire-roasted jalapeño and parmesan, wood-fired and served with tortilla chips, carrots and celery.
Red onion vinaigrette, served with 1/2 a Portuguese roll.

Served on a hook with beer cheese and house mustard.

Choice of pulled pork or lost town chili, cheese sauce, shredded lettuce, pico and sour cream • Add guac +$1.00
Served with cajun aioli.

(Contains Nuts) • Assorted local artisan cheeses, local cured meats, chef's choice of accoutrements.

Served naked or tossed in your choice: Buffalo, BBQ, piri piri sauce, sweet chili, garlic parm, BBQ rubbed, hot honey and pineapple. served with celery, carrots and bleu cheese.

Finished with Piri Piri sauce and fresh basil, served with 1/2 a Portuguese roll.
Shredded cheddar, corn, pico, and choice of filling: grilled chicken, Buffalo chicken, shrimp, pork, brisket.
Plates
Pasta shells, assorted farmstead cheeses, IPA rustic breadcrumbs • Mix In: Caramelized Onions +$1 | Roasted Mushrooms +$2 | Rogue Smokey Blue +$2 | Buffalo Chicken +$3 Chourica +$3 | Roasted Jalapeños +$2 | Shrimp +$3 | Bacon +$2

Roasted Brussels with applewood bacon, house tartar.
Grilled chicken, rice and beans, pico, shredded lettuce, chipotle aioli drizzle, guacamole, cotija, cilantro lime crema, grilled tortilla • An option of lettuce may be substituted for rice +$0.50
tender chicken sauteed with chourica with roasted red peppers, and caramelized onion in a slightly spicy cream sauce.
Soups & Salads
Artisan cheeses and beer make this a super comforting, rich and creamy soup with bacon.

Austin Ridge ground beef, black beans, shredded cheese, VV pale ale hot sauce, sour cream and scallions. served with cornbread.
Romaine lettuce with pickled red onion • Add Brisket, Pulled Pork, Chicken, or Shrimp to Any Salad +$6.00
Romaine lettuce, cucumber, tomato, red onion, house vinaigrette.

*Contains Nuts • Roasted beets, sliced apples, arugula, gorgonzola, spiced nuts, balsamic vinaigrette.


Grilled chicken, romaine, tomato, applewood bacon, gorgonzola crumbles, ranch dressing.
Grilled chicken, romaine, tomato, applewood bacon, gorgonzola crumbles, ranch dressing.
Handhelds
Served with fries • Substitute sweet potato fries or tots +$2.00
3 corn tortillas, choose one of the following proteins: shrimp, chicken, pulled pork, or brisket. with cilantro, pico, cotija, guacamole, sour cream.
Cheddar, artisan sourdough • Add tomato +$1.00
Six slices of applewood bacon, lettuce, tomato, mayo, on sourdough.
House mustard, sliced apple, cracked black pepper, brie, applewood bacon on artisan sourdough.
Portuguese marinated pork cutlets with sautéed onions and gouda cheese on a Chmura’s bakery Portuguese roll.
Homemade dill pickles, applewood bacon, cheese on artisan sourdough.

Choice of pulled pork or brisket, cheddar, slaw, on artisan sourdough.
Grilled chicken, cheddar, bacon, guacamole, mayo, lettuce and tomato on a bolo bun • Substitute crispy chicken +$1.00
pickled red onion, arugula, hot honey drizzle, mayo, bolo bun
Grilled or crispy with romaine, tomato, applewood bacon, shredded cheddar, ranch dressing.
3 corn tortillas filled with grilled mahi, shredded lettuce, pico, cotija, chipotle aioli, cilantro.
Brisket, onions, peppers, cheese, Portuguese roll.
Topped with red onion on a grilled brioche bun, served with house-cut fries • Add chili +$3.00
fig jam, applewood bacon, peanut butter, grilled brioche.
Burgers
All burgers are from Austin Ridge Ground Beef in Belchertown and are served on a bolo bun with fries and house pickle. Substitute sweet potato fries or tots 2, an option of chicken may be substituted for beef.

Two patties with lettuce, tomato, red onion, mayo, and cheddar • Add bacon +$1.00
Two patties with fried egg, applewood smoked bacon, gouda, cajun aioli.
Two patties with gorgonzola, bacon, arugula, caramelized onion.
House made black bean and corn patty, cheddar, sliced cuke, tomato, lettuce, chipotle aioli.
Two beer steamed patties, with pub cheese, applewood bacon, mushrooms and caramelized onions.
Cheddar, caramelized onion, cajun aioli, on sourdough • Add bacon +$1.00
Wood Fired Pizza
As are 12” and 8 slices. Gluten-free cauliflower crust available +$3.00
Pizza sauce, shredded mozzarella, parmesan • Add pepperoni +$2.00
Fresh mozzarella, pizza sauce, fresh basil, parmesan, sea salt, fresh garlic, EVOO.
Sliced potato, shredded mozzarella, gorgonzola, scallions, garlic EVOO.
Grilled chicken, pesto, shredded mozzarella, parmesan, fresh tomato.
EVOO and garlic base, pulled pork, jalapeño, corn, shredded cheddar/mozzarella, BBQ drizzle.
Broccoli rabe, tomato, smoked gouda, shredded mozzarella, garlic EVOO.
Buffalo sauce base, shredded mozzarella, gorgonzola, red onion.
Pepperoni, hamburger, Portuguese sausage, bacon and shredded mozzarella.
Pizza sauce base, shredded mozz, garlic, mushrooms, roasted red peppers, red onion, broccoli rabe.
Sauce: red sauce, EVVO and garlic, pesto, BBQ • Toppings: shredded mozzarella, and your choice of toppings from the bottom of menu.

Bacon +$2 | Broccoli Rabe +$2 | Pepperoni +$2 | Hamburger +$2 | Jalapeño +$1 | Red Onions +$1 | Potato +$1 | Chicken +$2 | Arugula +$1 | Fresh Mozzarella +$2 | Portuguese Sausage +$2 | Ham +$2 | Roasted Red Peppers +$1 | Roasted Mushroom +$1 | Gorgonzola +$2 | Caramelized Onion +$1 | Olives +$1 | Pineapple +$1
Sweets
Served with vanilla ice cream.
Egg Plates
All plates served w/ home fries and a choice of a biscuit, bolo bun or sourdough.
2 eggs and choice of meat: applewood bacon, sausage, or ham.
2 eggs, smoked brisket hash.
2 eggs served with biscuits and sausage gravy.
2 eggs, served over pulled pork.
3 eggs, Chourica, broccoli rabe, tomato and smoked gouda.
3 eggs, smoked brisket, shredded cheddar cheese, crispy brisket hash.
3 eggs, broccoli rabe, mushrooms, roasted red peppers, red onion, cheddar.
3 eggs, bacon, sausage, chourica, cheddar.1
Onions, roasted red peppers, shredded cheddar.
Homefries, applewood bacon, sausage, scrambled eggs, cheddar.
2 eggs, applewood bacon, guacamole.
2 eggs cooked any way, thick smoked ham steak.
Pick 3 toppings. Served w/ homefries • Add More Toppings: Bacon +$3 | Ham +$3 | Broccoli Rabe +$3 | Pepperoni +$3.5 | Hamburg +$3 | Jalapeno +$2 | Red Onions +$2 | Potato +$2 | Chicken +$3 | Arugula +$2 | Fresh Mozzarella +$3 | Portuguese Sausage +$3 | Roasted Red Peppers +$2 | Roasted Mushroom +$2 | Gorgonzola +$3 | Caramelized Onion +$2 | Banana Peppers +$2 | Olives +$2 | Shredded Cheddar +$2 | Shredded Mozzarella +$2 | Smoked Gouda +$2
Bennies
Served with 2 poached eggs, hollandaise and home fries.
The classic benedict with smoked ham on a Portuguese muffin.
Crispy brisket hash on a Portuguese muffin.
Balsamic roasted tomatoes and pesto on a Portuguese muffin.
Ask server for details.
3 poached eggs, EVOO and garlic base, applewood bacon, and hollandaise sauce.
Griddle
Served with Shattuck’s Sugar Shack Maple Syrup. Belchertown, MA
2 buttermilk pancakes.
Rotating filled pancakes.
2 thick cut pieces of bread dipped in egg batter.
(dipped in cereal) Ask server for the flavor of the day.
Chef’s Choice. Ask server for the flavor of the day.
Handhelds
All plates served with home fries (GF). bun available for +$2.00 upcharge.
Egg, cheddar and choice of applewood bacon or sausage on a Portuguese muffin • Sub GF bun +$2.00
3 corn tortillas, 2 eggs, chourica, cotija, pico, avocado and chipotle aioli.
Choice of pulled pork or BBQ brisket, gouda and maple mayo between 2 slices of French toast.
Two bolo buns dipped in French toast batter, with a fried egg, cheese and your choice of bacon, ham or sausage.
Mimosas
VV Beermosas
16 oz, served with an orange wedge.
Bloody Mary’s
16 oz, Bloody Mary mix, beer • Add shrimp +$4.00, applewood bacon +$3.00, or pickle +$2.00
Served with celery and olives.
Served with celery and olives.
Served with celery and olives.
Coffee
Medium roast, Springfield, MA
Dark roast robusta, Springfield, MA
Springfield, MA
Catering
With 3 sides and corn bread.
Rice & Beans | Mac N Cheese | Collards | Potato Salad | Slaw
Order by Pound
